Tuesday, October 9, 2012

Autumn craft

I did this craft last night with my kids for FHE and it turned out really cute : )  They actually did most of the work themselves, I just traced the circles they needed to cut out and they did all the cutting (not Gage of course, he just did his own thing).

Here is the link if you want to see how to do it.
Give a Hoot owl craft

Friday, June 22, 2012

Summer Camp Activities

I am part of neighborhood summer camp group that Mason attends. It's great, I just teach 4 times and he gets to go all summer, 2x a week. Any way, I though I would post some of the crafts that I do in case you might want to do them with your kids : ) Yesterday we did dinosaurs, so I printed out a dinosaur skeleton, pasted it on to a section of poster board and the kids glued pasta on top. This is Mason's that he made.


We used rigatoni for the big bones, fettuccine for the ribs, elbow macaroni for the spine, and a large shell (for the skull). Mason decided to use rigatoni for his spine.  Dinosaur skeleton

I also did a lesson on frogs and we played frog bingo. If you want to play too, you can print out these boards and let you kids color their own. There are 5 separate boards, so make sure to print out a different one for each child, otherwise everyone gets the same bingos.  Frog bingo boards


Monday, February 13, 2012

Ruler Height Board

So, for those who have received the vinyl for the height boards (Deon, yours is on coming) here is what I envisioned. But you can do it however you want. I changed the font for my name because the other one seemed too small, so if you want new font for your name let me know and I will send it to you.
I promised myself that if I was spending time on Pintrest, I had to finish at least one thing a week that I pinned. So this is one of my projects. I have also made multiple meals from pintrest too. Also, I cleaned my stove pans with a tip I learned there. Do I sound like I am trying to justify spending so much time on Pintrest, cause I am. :) Sorry these pictures aren't the best. Which brings me to my next tip of the day. I hate doing post on blogger, as I have done here. I started using Windows Live Writer and it is amazing the difference in ease of posting. Check it out. It's free to download. Here.

Tuesday, December 6, 2011

Christmas toilet paper roll crafts

I know toilet paper rolls aren't the fanciest of all craft supplies, but with the amount of traffic our bathrooms get, they pile up pretty quick. I found this website that has templates for almost any character you can think of, so you just go the website and click on "snowman" for example, then you can print out the template and make your craft.
http://www.dltk-kids.com/type/tp_roll.htm

As a side note, when I made this, I actually just copied the template, then pasted it into a drawing document, then I cropped it down to just the snowman image. I was able to fit 6 snowmen on one page so I didn't have to use a lot of paper.

When I have the kids in my preschool playgroup do this activity, I am going to use craft foam instead of construction paper. The paper circles are small and difficult to pick up, so for little fingers, the bulkier the better.

Friday, September 9, 2011

Banana Chocolate Cholate chip muffins, YUMMY!


So if you haven't heard I am doing weight watchers so I am constantly looking for delicious healthy recipes. Here is one of my favorites so far.

Ingredients:
  • 3 1/2 ripe medium bananas, mashed
  • 1/4 cup unsweetened apple sauce
  • 1 1/4 cups unbleached all purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp butter, softened
  • 1/3 cup sugar
  • 2 large egg whites
  • 1/2 tsp vanilla extract
  • 1/2 cup chocolate chips
  • 2 tbsp confectioners sugar (optional)

Directions:

Preheat oven to 325°. Line a muffin tin with 12 liners.

In a large mixing bowl cream butter and sugar with an electric mixer. Add egg whites, bananas, apple sauce, vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.

In a medium bowl, combine flour, cocoa powder, baking soda and salt with a wire whisk.
Add flour mixture to bananas, then blend at low speed until combined; do not over mix. Fold in chocolate chips.

Bake on the center rack for 30 minutes, or until a toothpick inserted in the center comes out clean
If making the glaze, combine confectioner's sugar and 1/4 to 1/2 tsp water to make a glaze. Drizzle over each muffin

This recipe is courtesy of Skinnytaste.com Check out her website it is fabulous.

Tuesday, July 26, 2011

Manicotti



Manicotti Shells
8 eggs beaten
2 c. flour
2 c. water
1 tsp salt
beat in blender
cook like you would crepes.
you can freeze them if you put wax paper in between each individual one.

Manicotti Filling
3 lbs. ricotta cheese
1 lb. mozzarella cheese
6 eggs beaten
1/2 cup parm cheese
1/4 cup parsley


put a large spoonful of filling in each shell and roll burrito style. pour sauce over Manicotti. sprinkle with Mozzarella cheese. Cook 350 degrees for 35-45 minutes.

enjoy

Tuesday, July 12, 2011

Card Board Kitchen

 I saw this on family fun and although I haven't done it yet, I wanted to share the idea because it can be a great project for your kids to help with and then play with.  Click on the link below to get started!

How to make a cardboard kitchen

Friday, June 10, 2011

picture drawing boards

okay so Scotty's pictures should be flopped but you get the idea.


I printed a picture out of each of the boys. Then I put a thick hard plastic over top and used packing tape to secure the edges. The boys then picked their favorite color marker and went to town. They loved drawing on their own faces and then wiping it off and starting over again. Plus is kept them busy. There is something about kids and looking at themselves that they absolutely love.

More Beans Recipes

I made these biscuits this morning for Biscuits and Gravy.

Baking Soda Biscuits

Ingredients
2 cups all-purpose flour
4 teaspoons baking powder
3 teaspoons sugar
1/2 teaspoon salt
1/2 Shortening
1 egg
2/3 cup milk
Directions
1.In a small bowl, combine the flour, baking powder, sugar and salt. Cut in shortening until the mixture resembles coarse crumbs. Beat egg with milk; stir into dry ingredients just until moistened.
2.Turn onto a well-floured surface; knead 20 times. Roll to 3/4-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place on a lightly greased baking sheet. Bake at 450 degrees F for 8-10 minutes or until golden brown. Serve warm.

Alterations:
I used 1/4 C. cold butter because I don't care much for shortening flavor and 1/4 C. beans. I cut the butter into the dry mixture just like they suggested for the shortening, but I added the beans to the wet mixture. It was a little wet to cut out, so I used my biggest cookie scoop and scooped it out onto the pan. Don't mix too much or they get tough. I just mixed until it was all incorporated together.
I just bought a dry package of gravy mix. (McCormick Sausage Gravy, I think.) It was a quick breakfast. They kids ate the biscuits plain. The gravy was a bit peppery for them. :)

The other recipe that I made last night that I will definitely make again:

Chocolate Chip Banana Muffins

Ingredients
1 3/4 cups all-purpose flour
3/4 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2 cup vegetable oil
1/2 cup plain yogurt
1 teaspoon vanilla extract
1 cup mashed ripe bananas
3/4 cup semisweet chocolate chips
Directions
1.In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, combine the egg, oil, yogurt and vanilla. Stir into dry ingredients just until moistened. Fold in bananas and chocolate chips. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350 degrees F for 22-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.

Alterations:
Instead of all flour, I used 1 C. white flour, 1/2 C. Wheat flour, and 1/4 cup blenderized rolled oats.
Instead of oil I used beans.
Instead of yogurt (because I didn't have any) I used reduced fat sour cream.
Then, just to add some extra good for you-ness, I added a Cup of frozen spinach. At one time it was fresh, but I always buy too big of a bag so I end up putting most of it in small ziplocs and sticking it in the freezer. Then I can pull it out and put it in stuff later. It has a really mild taste so you can add it to stuff without altering the flavor. Just the color. :) I added it to the sour cream and tried to puree it, but it was not quite liquidy enough to really get it finely pureed. So next time I will add all the wet ingredients into the blender and see if that purees it better.
This was a complete experiment but turned out WAY better than expected. Want proof? Charlie ate two and asked for more, but I wanted him to eat some dinner. Those who know Charlie, know he is the pickiest eater alive. He ate them even though I didn't puree the spinach enough so it had little pieces of green all through it. My plan was,if the kids noticed, to tell them it was some sort of magic superhero ingredient. Luckily I didn't have to stoop to trickery. :)
I was thinking, that if Charlie did notice the green or if you have kids that have an aversion to green things, you could probably add a few Tbsp. of Cocoa to hide the green. Then, you can tell your kids that they are chocolate muffins.

Other things I have added beans to: homemade pizza crust (I did half beans, half oil). I would love to know what you have tried them in.

Tuesday, May 3, 2011

Homemade Microwave Popcorn

Did you know you can make your own microwave popcorn?! I know, right. You take a brown paper lunch bag, put a few Tbsp. of regular unpopped popcorn in it, roll down the top about 3 times. Then put it in the microwave for about 2 minutes. Listen for the popping to slow then take it out. Then you can add whatever you want. Butter, seasoning, etc. Simple right? I wish I would have know this a while ago. It would have saved me a bunch of money on microwave popcorn!

Monday, May 2, 2011

Mmmm, cauliflower.

I participated in a food co-op on Saturday and got a head of cauliflower. Not wanting to do the regular steamed/boiled thing, I found this recipe. So good. Make sure to put lots of parmesan cheese on it because that's the best part. (Via simplyrecipes.com)


Roasted Cauliflower Recipe

  • Cook time: 28 minutes

INGREDIENTS

  • 1 head of cauliflower
  • 2-3 cloves of garlic, peeled and coarsely minced
  • Lemon juice from half a lemon
  • Olive oil
  • Coarse salt and freshly ground black pepper
  • Parmesan cheese

METHOD

1 Preheat oven to 400°F. Cut cauliflower into florets and put in a single layer in an oven-proof baking dish. Toss in the garlic. Sprinkle lemon juice over cauliflower and drizzle each piece with olive oil. Sprinkle with salt and pepper. If the oven hasn't reached 400°F yet, set aside until it has.
2 Place casserole in the hot oven, uncovered, for 25-30 minutes, or until the top is lightly brown. Test with a fork for desired doneness. Fork tines should be able to easily pierce the cauliflower. Remove from oven and sprinkle generously with Parmesan cheese. Serve immediately.

Wednesday, April 13, 2011

Kool aid playdough

I wanted to share this recipe for Kool-aid Playdough. It doesn't have any weird ingredients, and it turns out great every time. It doesn't dry out as quickly as store-bought play dough- and the colors are so bright, you should give it a try!


2 1/2 cups flour
1/2 cup salt
2 pkg unsweetened Kool-aid
3 TBS oil
2 cups boiling water
Mix dry ingredients together. Make a hole in the middle of the dry ingredients. pour in the oil and boiling water. Mix with a spoon then knead when cool. Sometimes if it's too sticky i knead it with a little flour.

Saturday, April 2, 2011

look what I made

So my friend Addi taught me how to make these adorable sock monkeys. I will get the directions from her and post them. It is easy, but time consuming. It only takes 2 knee high socks, stuffing, thread and some buttons. Anyways I thought it was cute.

Sunday, March 20, 2011

Bajio Chicken

We have made this twice this month. It is super easy and DELICIOUS! Enjoy

5 Lbs. Chicken Breast (4-5 chicken breasts)
1/2 c. salsa
1 TBSP cumin
1/2 c. brown sugar
1, 4oz. can green diced chilies
6 oz. sprite (about 1/2 can, I add a little more)

Combine in crockpot, cook on low for 5-6 hours, shred, and cook for 1 more hour on high.
We serve it with cheese and salsa or black beans on the Costco tortillas (the one's you have to cook). YUMMY! It serves about 10-12 people or 5 people in my house.

Deonie

Sunday, March 13, 2011

Camping Cookies

I came up with this recipe so Gabe and the kids could eat healthy when they go camping, as opposed to just eating junk food and pop.  They are high in protein and fiber and low in fat and sugar, but they still taste good : )  These also work great for breakfast cookies or for a healthy alternative to regular chocolate chip cookies.

Anna's Camping Cookies
These are BEST if made the night before and eaten the following day, the flavors have more time to incorporate.

1/2 cup butter, softened (set the butter wrapper aside for use later)
1/2 cup peanut butter
1/2 cup brown sugar
3/4 cup splenda
-cream the above ingredients; add
1/2 cup pureed white beans (rinse and drain a can of white northern beans, then puree them + 3 T. of water in a food processor, store what you don't use in the fridge)
1 egg (at room temperature)
2 tsp. vanilla
-mix ingredients until smooth; in a separate bowl mix the following ingredients
2 cups ground white wheat flour
1 1/2 cups ground rolled oats (put 1 3/4 rolled oats in a blender or food processor to make the oat flour)
3 heaping T. of protein powder (not the flavored kind)
2-3 T. benefiber (optional)
1 tsp. baking soda
1/4 tsp. baking powder
1/2 tsp. salt
-add the dry ingredient mixture 1 cup at a time, mixing each time; add
1 cup semi-sweet chocolate chips
-mix until the chocolate chips are well incorporated

The dough should not be too sticky, I know when mine is the right consistency because it falls off my kitchen-aid paddle quite easily.  Use your butter wrapper to lightly grease the cookie sheet.  Drop cookies by rounded spoonful onto the sheet, then squash down half way.  This is important because the cookies don't spread out as much because there is less butter in them.  Bake at 350 degrees for 10-12 minutes, then let them completely cool before eating.

Tuesday, December 28, 2010

BORAX SLIME!!!


Homemade Slime Recipe

Borax
White Glue
Water
Food Coloring (optional)
Ziploc bag1. Borax is available in the laundry section of your local grocery store. Take a cup of water and add to it 1 Tbs. of borax (approx 4% solution). Stir until completely dissolved.
2. Make a 50% water 50% white glue solution. Take 1/4 cup of each and mix thoroughly.
3. In a ziploc bag, add equal parts of the borax solution to equal parts of the glue solution. 1/2 cup of each will make a cup of slime.
4. Add a couple drops of food coloring.
5. Seal bag and knead the mixture.
6. Dig in and have fun. Remember to wash your hands after playing.
7. Keep your slime in the sealed bag in the refrigerator when not playing with it to keep it longer. Unfortunately it may eventually dry out or grow mold. Just throw it out and start again!

Tuesday, December 21, 2010

I Spy Jar



I found this on a website called Happy-Go-Lucky It is such a good idea I just had to share it. I think I will make them for church bags.

Supplies Needed:
•Plastic jar with lid
•Plastic Pellets
•20-30 small objects
•Self-Laminating Sheets
•Small piece of elastic - enough to stretch around the top of the jar
Directions:
•Gather your small objects: I went through all my junk drawers and art supplies to get random objects: paper clip, penny, dime, screw, buttons, stickers, letter beads, fishing worm, etc. Anything I could find that was small enough to fit in the jar.
•Take a picture of the objects or create a list of the objects: I placed the objects on my printer/copy machine and made a color copy of all the objects. You could also take a picture of your objects and print the photo. The list of objects would be perfect for older children.
•Make smaller cards of objects: I cut the copy of my objects into 4 sections so the cards would be smaller.
•Laminate the cards: I took two cards and put them back to back. Then I used the Self-Laminating sheets to laminate the cards - two cards per sheet.
•Place all the objects into the jar.
•Pour in plastic pellets.
•Glue the lid to the jar: I placed super glue around the inside of the lid and placed the lid on the jar.
•Attach cards to jar: I punched a hole in the cards and put elastic through the hole. I wanted it to stretch around the top of the jar and easily come off when Connor was playing with it.
Spin the jar and start searching for the items shown on the cards. Connor was so excited to look for the different items and he was just as excited to shake the jar around.

Saturday, December 18, 2010

snowmen ornaments

The boys made these cute ornaments for Christmas. Here is the tutorial http://www.eighteen25.blogspot.com/

I ended up using wood squares, at Hobby Lobby they are 4 in a pack for 1 dollar. I know that the tutorial used canvas but they were a little more expensive. I think we ended up spending $2 total on making these. That was because I already had some paint. I just had to buy white paint and the wood squares. Just a cute idea if you want to try. The boys loved getting their hands messy.

Tuesday, December 14, 2010

generic vs. name brand


I am on a generic kick lately and I am trying to find generic brands that are either better or just as good as the name brand equivalent out there. Let me know if you find something. For example I found generic vanilla wafers at Walmart and I thought they were a little better than the name brand vanilla wafers, and I think they are about $1.50 less than the name brand, BONUS!

Beverly Lewis


So one day I just picked this book up off of the library shelf and thought I would give it a try. I liked it so much that I picked up another one of her books at the library this last week and haven't been able to put it down. They are super clean which is a bonus since I feel like there aren't a lot of those types of books out there. Anyways if you want a good, clean read, then pick up any one of her books.